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Kill The Sun ’24: Pecan Pie

Kill The Sun Pecan Pie Bottle

Kill The Sun ’24: Pecan Pie

Bourbon Barrel-Aged Imperial Stout with Nutty, Caramel, Light Salt, and Sweet aromas.

A blend of bourbon barrel-aged stout conditioned on Flaked Sea Salt, Toasted Whole Pecans, and natural caramel flavor. A slightly salty sweet treat with rich flavors of bourbon, nutty pecan and decadent caramel. Blended from a selection of Heaven Hill whiskey barrels chosen for their sweetness.  2024 we introduce this beer in 500ml glass bottles.

Style
Bourbon Barrel-Aged Imperial Stout/Stout
Flavor Profile
bourbon/Caramel/Chocolate/Nutty/oak/Salty/Sweet
Series
Barrel-Aged/Kill The Sun (KTS)
ABV
11.7%
Availability
On Tap/Seasonal
IBU
80
Hops
Cascade/Chinook
Yeasts
American Ale/Chico
Malts
Amber Malt/Chocolate/Crystal 120/Crystal 40/English Maris Otter/Munich Dark/Pale Chocolate/roasted barley
Aging Method
Bourbon Barrel Aged
Other Ingredients
Caramel Extract/Sea Salt/Toasted Pecans
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