Kill The Sun ’24: Toasted Almond Coffee
Kill The Sun ’24: Toasted Almond Coffee
Bourbon Barrel-Aged Imperial Stout with Espresso, Almond, and Chocolate aromas.
A blend of bourbon barrel aged stout conditioned on toasted almonds and a select blend of espresso from Candlestick Coffee Roaster. We let the amazing freshly roasted coffee take the stage and highlighted it with a touch of roasted almonds to create a delicious brunch treat. Notes of Chocolate, Vanilla, Almond, and rich espresso. 2024 we introduce this beer in 500ml glass bottles.
Series
ABV
11.7%
Availability
IBU
80
Yeasts
Aging Method
Other Ingredients