Corrales Taproom

Ten years of darkness never tasted so good. Join us on Friday, December 12 as we celebrate a decade of brewing Kill the Sun, our beloved bourbon barrel-aged imperial stout. For our 10th anniversary release, we’re bringing back fan-favorite variants from the past ten years: Grand Cru (classic), Horchata, Dirty Chai, and Coconut Chocolate Almond. … Continued